 Creperie Ti ar C'Hrampouezh Sylvie and Mikael Keromen welcome you to their popular restaurant, specialising in locally-sourced, quality ingredients. We use: organic flour, organic, unpasteurized milk (direct from the farm), locally-sourced cheese, vegetables, ice cream, meat and other ingredients. Opening Times: July / August: 7 / 7 days evening & afternoon. September: Closed Monday Off-season: Closed Tuesday & Wednesday 02 96 43 00 01 13 place de l'eglise 22810, Belle-Isle-en-Terre France Other Categories:  Restaurants & Places to Eat |
